Pacific Foods Organic Reduced Sodium Vegetable Lentil and Roasted Red Pepper Soup bursts with flavor. We combine the rich flavors of fire-roasted red peppers with tender lentils, vine-ripened tomatoes and black beans, for a soup that’s high in fiber and loaded with protein. Healthy, hearty and delicious: you’ll be more than satisfied. At Pacific Foods, we steer clear of additives, preservatives and common allergens, and avoid GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.
- Combines the rich flavors of fire-roasted red peppers with tender lentils, ripe tomatoes and black beans
- Hearty and full of flavor with less sodium
- Suitable for vegetarian and vegan diets
- Full of rich flavor
- Just heat in microwave or on the stovetop
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