- Mom’s Apple Bourbon pulled pork starter will become a family favorite in no time
- Pour 1/2 jar of starter over a 3 lb. Pork shoulder roast and slow cook for 5-6 hours, on low or until internal temperature is 195 degrees F. Pull meat apart with two forks. Stir the rest of the starter into the pulled pork and serve
- Just pour it over pork roast in a slow cooker in the morning and you can serve pulled pork sandwiches for dinner
Mom’s Apple Bourbon Pulled Pork Starter, 24.15 oz
Seller: Harvest Market
Go to Shop
$11.49
Out of stock
Additional information
Weight | 0.78 lbs |
---|
Reviews
There are no reviews yet.