Somos Unusually Thick & Crunchy White Corn Tortilla Chips
Somos Unusually Thick & Crunchy White Corn Tortilla Chips are crafted using an ancient Mayan technique called nixtamalization — basically a lime-water bath for corn — for exceptional *cronch* and texture. “Crisp yet substantial texture” per the NYTimes. 6 oz
Plant Based, Gluten Free & Non-GMO
Ingredients: White Corn Masa Flour (White Corn, Traces of Lime), Water, Non-GMO Vegetable Oil (Sunflower and/or Safflower Oil), Sea Salt, Rosemary Extract.
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